Sub-vertical · Beverages, brewing and bottling
Winery
vintages and tastings.
Close fit Planned
What is distinctive
vintages and tastings.
The edge case to test
club shipments. A system that cannot handle this will frustrate this kind of business.
Shared with the wider industry
Typical flows
- brew or blend a batch
- fill containers
- sell to distributors
- run a taproom
Tenders
- invoice on terms
- cash at the taproom
- cards
- mobile wallets recorded manually
Roles
- brewer or blender
- cellar hand
- taproom staff
- sales rep
Known gaps for beverages, brewing and bottling
- no excise-filing module
- no fermentation or tank tracking
- no container-deposit ledger beyond generic deposits
Catalog pointers
- Recipe / BOM definition KDSKitchen display system: a screen that replaces or supplements kitchen printers. Glossary-0029
- Production batch (prep) KDS-0034
- Composite / bundle products INV-0006
- Ingredient auto-deduction on sale KDS-0033
- Age-restricted item prompt SALE-0045
- Product age restriction flag INV-0041
- Product expiry tracking INV-0033
- Batch / lot tracking INV-0034
Back to Beverages, brewing and bottling. Planned catalog only; nothing is built.